The Ministry of Agriculture and Livestock Development in Kenya, has today launched a landmark KES 1.081 trillion Kenya National Agri-food Systems Investment framework that...
Indigenous vegetables, once largely regarded as food for low-income households, are making a remarkable comeback in western Kenya, with farmers increasingly abandoning conventional vegetable...
Kenya’s distinctive Purple Tea has made its debut in Paris, marking a significant milestone in the global positioning of one of Africa’s most unique...
As international demand for fresh produce continues to rise, export markets are creating new opportunities for Kenyan farmers to diversify their income and improve...
